803-619-4047

803-619-4047

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DINNER MENU

SHAREABLES

Chef’s Charcuterie Board

29

Mezze Board

16

Artichoke & Spinach Dip

15

Moroccan Rub Roasted New Zealand Grass Fed Lamb Chops

31

Spiced Brown Sugar Wings

16

zo.ra Truffle Mac & Cheese

16

zo.ra Ribs

23

Smoked Salmon Flatbread

23

Roast Duck Flatbread

23

Fig Prosciutto Flatbread

21

Pulled Pork Flatbread

19

Three Cheese Flatbread

17

Add pepperoni 3, herb roasted chicken 5, pulled pork 3, blackened shrimp 7, sautéed mushrooms 3, fresh jalapeño 2

Gluten Free

Available upon request for most items


SOUPS & SALADS

Soup Of The Day

11

Chef Special Rotating Soup

She Crab Soup

11

zo.ra Salad

17

Burrata Cheese

17

Wedge Salad

15

Quinoa Salad

17

S.O.A.R Salad

17

Caesar Salad

16

Add To Any Salad

Herb Roasted Chicken 5, Blackened Shrimp 7, Roasted Salmon 11, Prosciutto 7, Smoked Salmon 9, Fresh Avocado 5

Gluten Free & Vegan

Available Upon Request  for Most Items


LARGE PLATES

Outer Banks Scallops

market price

Pan seared wild caught scallops, garlic confit mashed potatoes, sweet corn succotash, lemon infused oil, local honey citrus Beurre Blanc

Shrimp and Grits

27

Sautéed jumbo shrimps, andouille sausage sauce, stone ground grits

Seared Atlantic Salmon

29

Garlic confit mashed potatoes, smoked tomato vinaigrette, sautéed portobello mushrooms, herb infused oil, fresh arugula

Baseball Sirloin

43

Pan seared beef sirloin, herb roasted baby potatoes, sautéed seasonal vegetables, chimichurri sauce

New Zealand Lamb Shank

47

Braised lamb shank, mushroom risotto, herb roasted tomatoes 

Pork Chop Costata Loin

39

Premium Italian Pork Loin, roasted fingerling sweet potatoes, Mexican street corn, lemon herb butter

Vegetarian Bolognese

25

Fettuccini pasta, vegetable ragu, fresh spinach, red lentils 

French Cut Chicken Breast

27

French style chicken breast stuffed with spinach, sun dried tomatoes and asiago cheese, garlic confit mashed potatoes, sautéed seasonal vegetables, thyme au jus

Sides

Seasonal vegetables 5, Garlic confit mashed potatoes 6, Risotto 13, Warm Focaccia Bread Basket with flavored dipping oil 5, Truffle and goat cheese roasted baby potatoes 11, Herb roasted fingerling sweet potatoes 7

Gluten Free

12

Available Upon Request For Most Items

Add a footnote if this applies to your business

LUNCH MENU

SHAREABLES

Spiced Brown Sugar Wings

16

baked with house made spice blend, carrot, celery, dill ranch.  Sauces-mango Habanero, Korean barbecue, sweet and spicy, Buffalo, Southern Edge whiskey barbecue, Cajun rub

Loaded Mac & Cheese

15

 bacon, caramelized, onions, scallions, sour cream

zo.ra Ribs

23

tender St. Louis style ribs, pickled slaw, cheddar, jalapeño cornbread. Sauces-mango Habanero, Korean barbecue, sweet and spicy, Buffalo, Southern Edge whiskey barbecue, Cajun 

Hummus Playe

15

roasted red pepper hummus, whipped feta, olive oil, fresh vegetables, warm focaccia bread 

Smoked Salmon Flatbread

23

cured salmon, caper-cream cheese, capers, pickled red onions, arugula, aged balsamic glaze

Fig Prosciutto Flatbread

21

Fig jam, goat cheese, shaved prosciutto, arugula, aged balsamic glaze

Roast Duck Flatbread

23

hoisin sauce, pulled duck meat, smoked Gouda, scallions, chipotle, cheerwine reduction

BBQ Pulled Pork Flatbread

19

mozzarella cheese, tender pulled pork, caramel onions, whisky bbq sauce, pickled carrots, arugula 

Three Cheese Flatbread

17

pesto, mozzarella, parmesan cheese, goat cheese, fresh tomato slice, arugula, aged balsamic glaze. Add-pepperoni 3, herb roasted chicken 5, pulled pork 3, blackened shrimp 7, sautéed mushrooms 4, fresh jalapeños 2

Artichoke & Spinach Dip

15

fresh vegetables, warm, focaccia bread 

Gluten Free

Available Upon Request For Most Items


SOUP, SALADS & SANDWICHES

Soup Of The Day

11

chef’s daily selection 

She Crab Soup

11

zo.ra Salad

17

Wedge Salad

15

S.O.A.R Salad

17

Sam”s Quinoa Salad

17

zo.ra Soup & Salad Combo

17

Portobello Sandwich

17

Multigrain sunflower seed bread, marinated, sautéed portobello mushrooms, caramelized onions, roasted red peppers, Swiss cheese, arugula. Served with soup or salad

“Stacy” Grilled Cheese

17

Smoked  Gouda. Ash County Cheddar, goat cheese, fig jam.  Served with a cup of soup

Chicken Stack Sandwich

17

focaccia, roasted chicken, fresh mozzarella, tomato slices, red onion, jam, pesto, arugula, chipotle, cheerwine  reduction.  Served with soup or salad.

Strawberry Avocado Toast With Burrata

17

Multigrain  sunflower seed bread, fig jam, burrata spread, fresh avocado, fresh strawberries, balsamic glaze, arugulaarugula

Caesar Salad

16

Pimento Cheese Sandwich

17

Multigrain, sunflower seed bread, pimento cheese, sliced tomatoes. Served with soup or salad.

BLT

17

Multigrain sunflower seed bread,  jalapeño bacon, Romain lettuce, sliced tomatoes, chipotle, lime, mayo. Served with soup or salad.

Add To Any Salad

Herb Roasted Chicken 5, Blackened Shrimp 7, Roasted Salmon 11, Prosciutto 7, Smoked Salmon 9, Fresh Avocado

Add a footnote if this applies to your business

zo.ra

1201 Village Harbor Drive, 103, Lake Wylie, South Carolina 29710, United States

(803) 619-4047

Copyright © 2023 zo.ra Lake Wylie - All Rights Reserved.

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